Publications

Prof. Dr. A. M. Nour’s research career spans more than five decades across animal and fish nutrition, rumen microbiology, aquaculture, feed utilization, and sustainable production systems. His work has consistently explored how nutritional resources interact with biological systems and how they can be used more efficiently.His extensive publication record reflects an evolution from nutrient metabolism and biological efficiency to aquaculture, sustainable production, and integrated nutritional systems, providing an important scientific foundation for the development of Nutritional Intelligence.